Creamy bananas and spiced rum-brown sugar caramel come together in this cheesecake that combines two of our favorite banana desserts. In this recipe, two classic desserts become one in the form of ...

Lobley is a former pastry chef and a recovering self-described “sugar addict.” But, after a history of digestive health issues, Lobley eventually switched to a vegetarian-Paleo diet (that’s right, she ...

This nondairy cheesecake is my secret dessert weapon for the summer months. It’s a no-bake treat that’s a cross between cheesecake and an ice cream bar. Both the filling and the crust can be made in ...

In a mixer cream together the cream cheese, bananas, peanut butter, & vanilla. Mix until smooth. Gradually add the milk and sugar mixing well. Add the yolks and the whole eggs and mix until just ...