Nutty Browned Butter Frosting meets tender pecan cake in this show-stopping three-layer dessert. When browning the butter for the frosting, pour the butter into a bowl as soon as it turns golden brown ...
Yvonne Allen of Jamestown, N.C., was looking for a recipe for a butter pecan cake. Mary Blair of Ellicott City, Md., sent in her recipe for the cake that she says won second place in the open division ...
2. Unroll the dough sheet onto a waxed paper or a lightly floured surface *If using Crescent Rolls instead of Dough Sheet, then unroll all of the dough and press the perforation together to seal the ...
If you’re going to stick with the O.G. this holiday, make this version. We swap out corn syrup in favor of maple syrup, so it’s seasonal and just sweet enough, rather than gloppy and cloying.
Preheat the oven to 350 degrees. Butter and flour a 9-inch square baking pan. Set aside. Cream the butter and sugar in a mixing bowl with an electric mixer until light and fluffy. Add the egg and beat ...
1/2 pound finely grated sharp Cheddar cheese, at room temperature 1 stick (8 tablespoons) butter, softened 1 teaspoon Worcestershire sauce 1/4 teaspoon (or more to taste) cayenne pepper 1/4 teaspoon ...
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