Whenever we talk about foods of southern India, like idli, dosa, sambhar and more, podi remains an integral part of it. Podi is basically the chutney or as they call 'gunpowder' adds flavour to the ...

Flax seeds idli podi is a dry South Indian chutney powder made with roasted flax seeds and spices, offering fibre-rich flavour that suits weight-loss.

When the summer heat starts getting brutal, our meals need to be lighter, healthier, and packed with nutrients. Enter Murungai Keerai Podi — a chutney powder made with moringa leaves that’s not just ...

KARUVEPPILAI CHUTNEY PODI, SOUTH INDIA In South India, many chutneys are called ‘podis’, which are usually dry powders made of myriad ingredients. I love curry leaves and this curry leaf version is a ...

This spiced condiment is perfect for a meal when short of time This easy-to-make classical south Indian spice powder or condiment made with coconut is served as a side for dosa (crisp savoury rice ...

Pickles and preserves, chutneys and relishes may be considered as accompaniments, but a typical Indian meal is incomplete without these flavour pairings. Chutney: A Compendium of Stories and Recipes, ...