Add Yahoo as a preferred source to see more of our stories on Google. Julia Child famously said, “With enough butter, anything is good.” And we couldn’t agree more—this gift from the dairy gods make ...

Those following the Whole30 eating program may turn to clarified butter, or ghee, for that rich, buttery flavor without the milk fats. It is possible to buy ready-made ghee in most grocery stores, but ...

Add Yahoo as a preferred source to see more of our stories on Google. butter on wholegrain bread with butter, pepper, and salt nearby - Pixel-Shot/Shutterstock At this point in history, most home ...

What we don’t know about butter is a lot more than figuring out how much is “a little butta’” that “won’t hurt.” It’s 15 percent water, to begin with, which makes it — along with extra virgin olive ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

In last week’s column, I noted that because butter has very little lactose, some folks who are lactose intolerant may be able to eat it in small amounts. I neglected to mention that clarified butter ...

Because the cooking process removes the milk solids, ghee is a healthy and delicious substitute for regular butter and margarine. RELATED:Instant Pot finds a place in American kitchens 1 pound (4 ...

Sometimes the simplest questions are the best. Like, for instance, last week, when a reader almost in passing wanted to know the definition of something he’d seen on the television. He was watching ...

When you're baking, butter is perfect just how it is, whether creamed into cookies or rubbed into a perfectly flaky pie crust. But on the stove, it presents a bit more of a challenge. Butter can't ...