Field Trips with Robert Field on MSN

Catching and cooking Pacific halibut, Dungeness crab, and butter clams in Alaska

Deep sea fishing meets coastal foraging in this epic Alaskan trip—halibut, crab, and clams cooked fresh in the wild.
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Deep Sea Fishing Insanity 30 Miles Out | Catch, Clean & Cook

Head 30 miles offshore for an epic deep sea fishing adventure! From the intense fight to landing the catch, cleaning, cooking, and enjoying it fresh — this is fishing at its wildest. Woman wonders why ...
Food & Wine

These Chefs Catch Their Own Fish — and Turn Them Into Unforgettable Meals

Betsy Andrews is an award-winning journalist with more than two decades of experience covering food, drink, and travel. She is also a poet. Her books include New Jersey and The Bottom. Expertise: food ...