63 million tons of food go to waste in the United States—that means 40% of all food that’s produced is thrown away. The New York State Pollution Prevention Institute (NYSP2I) connects businesses, ...
The Cool Down on MSN22h
Scientists make surprising discovery about plants that may transform how we grow food: 'Could help develop new strategies'A groundbreaking discovery about how plants defend themselves against environmental threats could transform the way we grow ...
"One hundred percent of plastic marine debris tested have either similar or stronger acoustic target strengths compared with that of whale prey items," the authors report in a paper appearing online ...
Today, advocates with Food & Water Watch gathered at the Roundhouse to urge the legislature to stop the entrenchment of ...
The Food Waste Reduction and Diversion Reimbursement Program incentivizes ... NYSP2I awards funding to support projects that raise awareness and understanding and lead to the implementation of ...
But Hong Kong also has a problem with food waste and water pollution, which are two of the biggest environmental issues that we should be concerned about. According to the Environmental Protection ...
By Kirsti Marohn Environmental groups are suing state agencies, hoping to speed up efforts to address nitrate contamination ...
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