You've Never Seen Fish Cut This Clean

You've never seen anyone cut up a fish as clean Lam Law Ping–one of the last chefs making fish balls by hand in Hong Kong at ...
Bon Appétit

These Curry Fish Balls are Hong Kong’s #1 Street Food

Bon Appétit meets Chef Lucas Sin in Hong Kong to try curry fish balls. This snack is one of Hong Kong’s defining street food snacks, and it’s becoming increasingly rare to find a shop handmaking them ...
Bon Appétit

Catch, Cook, Serve: Hong Kong’s Legendary One-Stop Fish Market

Bon Appétit joins chef Lucas Sin to try some of Hong Kong’s freshest steamed fish at Ap Lei Chau Market. Steamed fish is a traditional Cantonese dish and the fresher the better–at Ap Lei Chau Market ...