A grill lid fits well over a fire pit. If you can’t take the heat, use cold smoke. Learn how to construct a homemade cold smoker box to flavor all your food without having to time it perfectly. Years ...

If you’re yearning for fall-off-the-bone baby back ribs or melt-in-your-mouth brisket, you no longer have to wait an entire day for the pitmaster to deliver that perfectly smoked meat. Instead, you ...

I decided to build a real Texas-style offset smoker from the ground up — Chuds BBQ style. From cutting and welding to testing the first fire, this project shows exactly how pitmasters make the perfect ...

SAN ANTONIO – Love the flavor of wood-smoked barbecue? Craving mouth-watering, slow-smoked meat? Consumer Reports’ experts say you don’t need to run out and buy a smoker. A few steps and your gas or ...

Get ready to build your own Texas-style offset smoker! Chuds BBQ shows you how to create a 65-gallon smoker from scratch, with detailed steps, expert welding tips, and practical advice. Perfect for ...

Love the flavor of wood-smoked barbecue? Craving mouth-watering, slow-smoked meat? Consumer Reports’ experts say you don’t need to run out and buy a smoker. A few steps and your gas or charcoal grill ...