Kalamata olives are a widely recognized and much-loved type of Greek olive that grow on the Kalamon tree and hail from the Peloponnese region in southern Greece. (Note: no olives grown outside this ...
Serves 4. Recipe is reprinted with permission from “MasterChef Junior Cookbook.” ©2017 by Shine Television, LLC. Published by Clarkson Potter/Publishers, an imprint of Penguin Random House, LLC. The ...
Erika Schlick, health coach, blogger and author of the cookbook Wandering Palate joined us today to demonstrate how to make Kalamata Lamb Kofta, a recipe from her book. Erika has several healthy ...
Kalamata olives are a classic in Greek cuisine characterized by their large size, deep purple color and meaty texture. Their name comes from the city of Kalamata in Greece’s southern Peloponnese, ...
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