With Thanksgiving only a few weeks away, families across the country are already well into planning their gatherings—and their menus. Like many, my crew enjoys celebrating the day with culinary gusto.
Cookbooks Highlighting Indigenous foodways are on the menu this season. The authors of three forthcoming titles—two from Big Five houses and one launching a university press series—spoke with PW about ...
Sara Calvosa Olson. Heyday, Sept. This book of 70-plus recipes highlighting native California foodways is “not meant to be 100 percent decolonized right out of the gate,” writes Olson, a Karuk home ...
Create an account or log in to save stories. NINA MOINI: You likely know Chef Sean Sherman's name. His restaurant, Owamni, is a staple in the Minneapolis restaurant scene. Well, his commitment to ...
Sean Sherman, a member of the Oglala Lakota Sioux tribe and founder of the restaurant Owamni in Minneapolis, was not widely known in 2017, when he released his first cookbook, The Sioux Chef’s ...
MinnPost’s journalists are out in the community to report on the things that are happening in Minnesota. Your support right now will help fund their work AND keep our news paywall-free. You won’t be ...
Award-winning Indigenous chef, cookbook author and food historian Loretta Barrett Oden will be the featured speaker at the ...
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