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Are Japanese knives worth the money? Here's everything you need to know, from the different types to the pros and cons

When I went to culinary school, we were advised to invest in Sabatier knives – simple, practical, and made in France. These days, I can’t help noticing the craze for Japanese knives. Celebrities, ...
Forbes

What’s Special About Japanese Knives: A Complete Guide To Choosing The Perfect Blade

Forbes contributors publish independent expert analyses and insights. Akiko Katayama covers Japanese food and culture. At a sushi restaurant, you might have seen the chef behind the counter ...
KHON2

Seisuke Knife Festival brings 600 years of Japanese blade making to Hawaii

HONOLULU (KHON2) — More than 600 years of Japanese blade making will be celebrated in Hawaii at the Seisuke Knife Festival. WakeUp2Day’s Chris Latronic went live from the Queen Kapiolani Hotel for a ...

The Chef's Knife Anthony Bourdain Used In His Home Kitchen

While many may opt to purchase a set of kitchen knives, the late Anthony Bourdain suggested otherwise. This one knife had his ...