Mongolian beef has been a long-time favorite on Chinese restaurant menus. The dish isn't complicated in its ingredients, but manages to contain an explosion of flavor. Thinly sliced beef is stir-fried ...
Corrie Cooks on MSN
20 homemade Chinese recipes that taste better than delivery
Next time you're about to order stir fry from your favorite app, stop for a moment and check out these recipes instead. You ...
While Mongolian beef may not be an authentic Chinese dish (or even a Mongolian dish), its popularity in Chinese-American restaurants is undeniable, and it was one of my favorite dishes from the ...
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