Any conversation about the new Nanu Burmese Fusion restaurant in Warwick must start with talk about their delicious and authentic food. Some dishes are familiar, pork dumplings for example, elevated ...

Last year, as the pandemic set in, Roi San told her husband she’d like to sell the sweet, dessertlike drinks of their native Myanmar out of their Clarkston home. They could advertise the colorful ...

GRAND RAPIDS, MI - The Grand Rapids Downtown Market recently announced soft opening of Myanmar Meals, a new culinary destination bringing the bold, flavorful tastes of Burmese and Cantonese cuisine to ...

Burmese food, from the country of Myanmar, is a cuisine not pervasive in Dallas. While you can easily find food from many Asian countries in Dallas-Fort Worth, Burmese food is seemingly ...

The owner of a new food business in Salt Lake City’s Granary District approaches her cooking like art, she said. “We can do many creations,” said Jadim Lahpai, the proprietor of Shwe Letyar Sushi, ...

Matt Kyin already has a full menu of Burmese dishes for the restaurant he dreams of opening someday. There’s just one problem: Most people he meets can’t find Myanmar on a map, let alone name a single ...

With Myanmar opening to the outside world, visitors are discovering a cuisine that’s been largely hidden from sight for the past 50 years. With an emphasis on rich, predominately savory/salty flavors, ...

When you’re craving dishes with rich flavors steeped in down-home culture, Bay Area Burmese food can answer the call. Known for its sour (umami) and subtle, oil-forward flavor profiles, Burmese ...

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BANGKOK (AP) — The United Nations food agency said on Friday that more than 1 million people in the war-torn nation of ...