A maple syrup glaze and sliced almonds give extra flavor and crunch to chicken breasts. Hot pepper jelly adds zing to sautéed corn and lima beans. It’s made in minutes in the microwave. SHOPPING LIST: ...

The only heat you need for this quick summer meal is a microwave oven. It’s a simple way to “poach” chicken. The chicken is placed on a plate and covered with another inverted plate and microwaved for ...

This quick, 35-minute recipe shows how a delicious meal can be simple to make. The chicken breast, our recipe's centerpiece, is known for its high and lean protein content, essential for muscle ...

Ground seeds and nuts are a weeknight cook's dream ingredient. With virtually no effort from you, they add tons of protein-rich crunch and pack deep, savory flavors. Ground peanuts, for example, can ...

To celebrate Super Bowl 50, we’vepartnered with Taste of the NFL and their chef partners all season long. The charity helps to raise awareness and funds via the season-long Kick Hunger Challenge. For ...

Mix all the sauce ingredients in a small bowl. Heat oil over medium heat in a wok or large skillet. Add almond slivers and cook for 5 minutes until they become a dark golden color and crunchy. Remove ...

My wife and I first made this chicken entree as newlyweds, and we have been hooked on it ever since. We make it almost weekly ...

A maple syrup glaze and sliced almonds give extra flavor and crunch to chicken breasts. Hot pepper jelly adds zing to sautéed corn and lima beans. It’s made in minutes in the microwave.