One of our favorite appetizers before a big dinner is this olive oil dipping sauce for any kind of bread. This is popular in most Italian restaurants and we just love all the herbs and spices that go ...

Our Semolina Bread recipe is a traditional Italian bread made with 100% semolina flour, a coarse-grained flour derived from durum wheat. This rustic bread has a distinctive flavor and chewy texture ...

Few things enrich a piece of bread quite like a generous helping of fat. That might sound a bit crude, but it's true: that's basically what butter is, and bread and butter is such a staple that it's ...

Tony, Gio and I love to throw a good party, and being Italian (after nearly 20 years of being married to one, it's just become easier to lump myself into that group), our party buffets usually have a ...