America's Test Kitchen demonstrates how cider-braising guarantees the juiciest turkey with perfect results and no guesswork.

1. Bring cranberries, vinegar, and sugar to boil in a small saucepan over medium-high heat. Cook until cranberries just begin to burst, about 2 minutes. Transfer to a heatproof bowl and stir in ice.

Treat yourself to succulent and flavorful turkey breast with any of these methods—you just have to decide which works best for you. Roasting turkey breast in the oven requires planning ahead and ...

I’m no stranger to roasting turkeys. I cooked my first Thanksgiving dinner at 21, and in the decades to follow, I’ve tried just about every imaginable technique for cooking that holiday bird. Well, I ...

Who says you need to wait for the holidays for turkey and cranberries? Store-bought poultry seasoning and pickled cranberries added unmistakable Thanksgiving-like flavor to these turkey burgers. 1.