You need to have a go-to dish when a group you're cooking for has many dietary restrictions. This big platter of long-grain brown rice topped with roasted vegetables will suit your vegan and ...

Spray a 10-inch skillet with the cooking spray and heat over medium heat for 1 minute. Add the green pepper, garlic, basil, black pepper and rice and cook and stir until the rice is lightly browned ...

Spring is nature’s fashion week. After winter’s endless parade of root vegetables, it feels as though nature has pressed the big green button, refreshing the new season’s offerings. Being showcased ...

This is an Indian-flavored vegetarian dinner and it’s a one-pot meal. A pilaf is typically a rice dish that is cooked for about 20 minutes in stock with spices, vegetables and meat. For this quick ...

Skip the turkey and chicken and be adventurous with quail. This recipe comes from Simply Ming, hosted by award-winning chef Ming Tsai. Heat a large oven-proof skillet over medium heat. Add olive and ...

Despite being locally-grown, barley doesn’t make it to many home kitchens. It acts as the perfect stand-in for rice in our simple Barley Vegetable Pilaf Melt butter in a large saucepan over medium ...

This is an Indian-flavored vegetarian dinner and it’s a one-pot meal. A pilaf is typically a rice dish that is cooked for about 20 minutes in stock with spices, vegetables and meat. For this quick ...

SAN FRANCISCO, CALIF. — One year after the debut of RightRice, a vegetable-forward alternative to conventional rice, the company is introducing RightRice Medley, a new twist on rice pilaf. To create ...

I’ve made more than a few New Year’s resolutions in the past. And, like most people, I can probably count on one hand those I’ve successfully kept for more than a few weeks. But one I’ve managed to ...