BY JULA MAE E. BESEOS, PhD in Agricultural Engineering/ Central Mindanao University faculty FOOD SAFETY remains one of the ...
In the agricultural and food industry, determining the chemical composition of raw materials is important for production efficiency, application, and price. Traditional laboratory testing is ...
Near-infrared spectroscopy (NIRS) is a noninvasive method used to monitor changes in hemoglobin concentration and oxygen levels in the body. This technique involves passing near-infrared light, ...
A research team from the Anhui Institute of Optics and Fine Mechanics (AIOFM), the Hefei Institutes of Physical Science of the Chinese Academy of Sciences (CAS), in collaboration with the Hefei Cancer ...
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