A commercial turkey operation in Sampson County, North Carolina, has tested positive for High Path Avian Influenza.
Turkeys in a Sampson County flock have tested positive for highly pathogenic avian influenza, marking the second commercial operation in North Carolina this month to be affected by the virus.
RALEIGH, N.C. (WTVD) -- A commercial flock of turkeys tested positive for bird flu in North Carolina, state agriculture officials said Friday.
The first human death caused by H5N1 in the U.S. was reported in Louisiana on Jan. 6. Here's what to know about bird flu.
The humble egg, one of nature’s perfect foods, a self-packaged, relatively inexpensive source of protein that can serve as a lowly hangover remedy or help a souffle rise to heavenly heights, is also a great teacher. It’s helping Americans understand how a free-market economy works: When demand is high and supply is low, prices rise.
A commercial turkey flock in Sampson County recently tested positive for High Path Avian Influenza. The announcement, released late Tuesday by the North Carolina Department of Agriculture and
This latest outbreak is part of a broader epizootic that has swept across the United States, affecting not only poultry but also wild birds, mammals, and humans.
A commercial turkey operation in Sampson County has tested positive for High Path Avian Influenza. The positive sample was first identified by the N.C. Department of Agriculture
A flock of turkeys at a commercial facility in Sampson County has tested positive for High Path Avian Influenza, or bird flu.
The Department of Agriculture warned egg prices may increase more than 20% this year, after December saw a year-over-year increase of 36.8%.
A flock of turkeys has tested positive for high-path avian influenza, marking the second case in the state this year.