Katie has a PhD in maths, specializing in the intersection of dynamical systems and number theory. She reports on topics from maths and history to society and animals. Katie has a PhD in maths, ...
There is a particular kind of progress that doesn't make the front page. It doesn't arrive with a press release or a prime-time announcement. It accumulates - in journals, in labs, in the slow ...
A smartwatch can tell us the level of oxygen in our blood, when our sleep is restless or the number of steps we take in a day ...
Research has shed intriguing new light on the genetics underlying the diverse plant organ shapes seen in agriculture and ...
Plant-based protein expression systems could help biopharma build production capacity in the Global South, according to new ...
As soils become saltier, roots are deploying remarkable survival strategies that could help safeguard future food supplies.
TAHOE REGION, Calif./Nev. — The Tahoe Plant Book (TPB) has entered its next phase, advancing a community-driven effort to revise and expand Plants of the Tahoe Basin (1999)- commonly known as the Graf ...
Advances in analytical chemistry are improving food safety. From mass spectrometry to machine learning and biosensors, ...
When summer temperatures soar, we humans can take shelter indoors. Our garden plants, however, have no such respite. Some may droop, wilt or get crispy, while others may simply refuse to bloom.
This article is brought to you by our exclusive subscriber partnership with our sister title USA Today, and has been written by our American colleagues. It does not necessarily reflect the view of The ...
Every spring brings a new growing season and, for me and other garden communicators, dozens of not-yet-available sample plants sent by breeders and growers. To try them out, I squeeze some into my ...