Crushing ice for a frozen cocktail? Reach for a full-sized blender. Need a quick smoothie for your morning commute? Break out your personal-sized blender, then hit the road with its on-the-go jar. But ...

Keeping tabs on the species’ populations is surprisingly hard. A new aerial effort tracks the marks they leave behind A dugong, also known as a sea cow, in a protected marine reserve in the ...

The herbs and seasoning in the breading of this scallop recipe add so much flavor to this simple recipe. The lemon pepper and ...

This story appears in the June 2015 issue of National Geographic magazine. “This is what the end of the world looks like,” says Yusup Kamalov, sweeping his hand toward the scrub-covered desert ...