In 2000, a Spanish researcher found up to 7 micrograms of neuroactive alkaloids in every gram of chocolate. 26 years later, the finding still adds a chemical clue to the ...

Discover the chemical clues behind chocolate cravings with insights from 2000 research on tetrahydro-beta-carbolines found in ...
Medindia

More Than 6 in 10 Children Consume Caffeine: Where Is It Coming From?

New US data finds 62.6% of children and teens consumed caffeine on a given day. Here are the surprising foods and drinks ...
Time Out

Good news: Australia’s coffee price hikes are slowing down – here’s what a cuppa costs in each state

Queensland recorded the nation’s largest price jump – up 7.81 per cent year-on-year to reach an average of $5.17 per cup. If ...