Crawfish tales unfold with spice and heart as each stop reveals warm kitchens, bold flavors, and stories worth chasing.

We are bringing you the backstory of your winners for "Best Seafood in Greater Cleveland" readers' poll all in one place: The Lobster Pot, Brennan’s Fish House, and La Playa. If seafood is your thing, ...

A local restaurant that specializes in Mexican seafood and birria tacos is taking over culinary operations at City Built Brewing Co. in the Monroe North neighborhood in downtown Grand Rapids. On ...

You don't need to travel to the coast to enjoy delicious fish. You just need to know where the absolute best seafood restaurant is in every state.

A Toda Mar is exactly what the name says — a spot serving Mexican seafood that’s absolutely amazing. Don’t miss the chance to ...

Our favorite CEO turned honorary cousin, Damola Adamolekun, is back at it again, and this time, he’s bringing even more heat (and butter) to the table. Red Lobster just announced a fresh lineup of new ...

Bill Esparza is a James Beard award-winning food journalist, author of LA Mexicano, and onscreen food television personality covering food in United States and Latin America. Born and raised in ...

Katie Rosenhouse is a pastry chef and food writer with over 15 years of experience in the culinary arts. She's worked as a pastry chef in some of the finest restaurants in New York City, as a culinary ...

Like a cask-aged fine bourbon, Boil & Barrel, the new seafood restaurant in Lakeview, strikes just the right balance. It’s both a family-friendly neighborhood seafood joint with approachable prices ...

A new Cajun seafood boil restaurant is now open and ready to serve in Grand Chute. The Juicy Shrimp Shack, 201 W. Northland Ave., between Asian Thai and A-Z Vapor, had its grand opening on Sept. 19.

The seafood boil is a classic Southern tradition, with groups gathering to eat boiled seasoned shrimp and potatoes with their hands around a table. A seafood boil, also called a Lowcountry boil or a ...