Gabrielle Hamilton (American Chef) ~ Bio with [ Photos | Videos ]
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Gabrielle Hamilton (American Chef) ~ Bio with [ Photos | Videos ]
Gabrielle Hamilton is an American chef and author. She is the chefowner of Prune, a restaurant in New York City, and the author of Blood, Bones, and Butter, a memoir. Hamilton was raised in New Hope, PA. In an interview with NPR, Hamilton said her way of eating and cooking was heavily influenced by
Oct 8, 2015
Gabrielle Hamilton Recipes
Prune (restaurant)- NYC - Outstanding Chef James Beard - Gabrielle Hamilton - 2gastronauts
4:55
Prune (restaurant)- NYC - Outstanding Chef James Beard - Gabrielle Hamilton - 2gastronauts
YouTube2gastronauts
3.9K viewsAug 19, 2018
A Look Inside "Prune" from Author and Chef, Gabrielle Hamilton | Cook the Book
7:06
A Look Inside "Prune" from Author and Chef, Gabrielle Hamilton | Cook the Book
YouTubeWilson's Orchard & Farm
3.3K viewsOct 20, 2023
Inside a NYC Restaurant w/ Gabrielle Hamilton | Anthony Bourdain's The Mind of a Chef | Full Episode
23:18
Inside a NYC Restaurant w/ Gabrielle Hamilton | Anthony Bourdain's The Mind of a Chef | Full Episode
YouTubePBS Food
33.8K views8 months ago
Top videos
Gabrielle Hamilton said: “Respect the ingredients. Let them do most of the work.” 💬🌿 Stop overthinking it—fresh, simple, real food wins every time. 🍋 Less fuss, more flavor. That’s how you cook smart. ✨ What’s one dish you never overcomplicate? 👇 #cheflynnwheeler #fyp #gaychef #foryoupage #dailyfoodquotes🥘 #dailyfoodquote #foodquoteseries #gabriellehamilton
0:23
Gabrielle Hamilton said: “Respect the ingredients. Let them do most of the work.” 💬🌿 Stop overthinking it—fresh, simple, real food wins every time. 🍋 Less fuss, more flavor. That’s how you cook smart. ✨ What’s one dish you never overcomplicate? 👇 #cheflynnwheeler #fyp #gaychef #foryoupage #dailyfoodquotes🥘 #dailyfoodquote #foodquoteseries #gabriellehamilton
TikTokcheflynnwheeler
159 views5 months ago
Drop that boring avocado toast. Chef Gabrielle Hamilton shows you how to take your toast to new heights – adding deep-fried almonds, onions and fresh sardine. You’ll be wide-eyed after watching her complete open-faced sandwich mastery. | Mind Of A Chef
2:40
Drop that boring avocado toast. Chef Gabrielle Hamilton shows you how to take your toast to new heights – adding deep-fried almonds, onions and fresh sardine. You’ll be wide-eyed after watching her complete open-faced sandwich mastery. | Mind Of A Chef
FacebookMind Of A Chef
11.1K viewsJul 23, 2016
"It's been the greatest, greatest party. I love this work," says 2018 Outstanding Chef Award winner Gabrielle Hamilton during her acceptance speech at last night's #jbfa. Check out the full list of 2018 Beard Award winners: http://bit.ly/2Ikmbz9 | James Beard Foundation
4:27
"It's been the greatest, greatest party. I love this work," says 2018 Outstanding Chef Award winner Gabrielle Hamilton during her acceptance speech at last night's #jbfa. Check out the full list of 2018 Beard Award winners: http://bit.ly/2Ikmbz9 | James Beard Foundation
FacebookJames Beard Foundation
9.7K viewsMay 8, 2018
Prune Restaurant NYC
#beurre #cuisine #cuisinefacile #restaurant #recette #prune #vin #Goooo #thonrouge #food #cuisinier | Les Sabots D'Helene
2:51
#beurre #cuisine #cuisinefacile #restaurant #recette #prune #vin #Goooo #thonrouge #food #cuisinier | Les Sabots D'Helene
FacebookLes Sabots D'Helene
183.4K viewsJul 30, 2023
Dragon Ball Z Themed Restaurant in NYC
0:33
Dragon Ball Z Themed Restaurant in NYC
TikTokjohnnyeatsnyc
416.3K viewsMar 30, 2024
At Din Tai Fung, the Hunt for Delicate Dumplings Is Hit or Miss
0:09
At Din Tai Fung, the Hunt for Delicate Dumplings Is Hit or Miss
NY TimesMelissa Clark
Nov 5, 2024
Gabrielle Hamilton said: “Respect the ingredients. Let them do most of the work.” 💬🌿 Stop overthinking it—fresh, simple, real food wins every time. 🍋 Less fuss, more flavor. That’s how you cook smart. ✨ What’s one dish you never overcomplicate? 👇 #cheflynnwheeler #fyp #gaychef #foryoupage #dailyfoodquotes🥘 #dailyfoodquote #foodquoteseries #gabriellehamilton
0:23
Gabrielle Hamilton said: “Respect the ingredients. Let them do most …
159 views5 months ago
TikTokcheflynnwheeler
Drop that boring avocado toast. Chef Gabrielle Hamilton shows you how to take your toast to new heights – adding deep-fried almonds, onions and fresh sardine. You’ll be wide-eyed after watching her complete open-faced sandwich mastery. | Mind Of A Chef
2:40
Drop that boring avocado toast. Chef Gabrielle Hamilton shows yo…
11.1K viewsJul 23, 2016
FacebookMind Of A Chef
"It's been the greatest, greatest party. I love this work," says 2018 Outstanding Chef Award winner Gabrielle Hamilton during her acceptance speech at last night's #jbfa. Check out the full list of 2018 Beard Award winners: http://bit.ly/2Ikmbz9 | James Beard Foundation
4:27
"It's been the greatest, greatest party. I love this work," says 2018 …
9.7K viewsMay 8, 2018
FacebookJames Beard Foundation
Gabrielle Hamilton Remembers the First Time She Stepped into Prune
1:50
Gabrielle Hamilton Remembers the First Time She Stepped into Prune
Sep 3, 2015
Vanity FairCondé Nast
Gabrielle Hamilton | Keynote Speaker | AAE Speakers Bureau
Gabrielle Hamilton | Keynote Speaker | AAE Speakers Bureau
1 viewsJul 1, 2021
aaespeakers.com
THE MIND OF A CHEF: Season 4, Part 1: Chef Gabrielle Hamilton
THE MIND OF A CHEF: Season 4, Part 1: Chef Gabrielle Hamilton
Dec 30, 2015
kpbs.org
Can't Go Without: Gabrielle Hamilton
2:29
Can't Go Without: Gabrielle Hamilton
Oct 25, 2013
NY TimesThe New York Times
2:43
Prune's Chef Gabrielle Hamilton's Eggs Benedict recipe is worth the …
173 viewsOct 9, 2015
FacebookMind Of A Chef
0:49
Making homemade pasta from scratch can be intimidating for mo…
12 viewsOct 15, 2015
FacebookMind Of A Chef
4:35
Gabrielle Hamilton on her new memoir
6 months ago
MSNABC News
Rustic Cuisine and Gabrielle Hamilton of Prune
Mar 6, 2018
medium.com
2:18
A Chef’s Life, With Scars and All
Mar 2, 2011
NY TimesJeff Gordinier
0:45
Chefs spend a surprisingly large amount of time thinking about gar…
7 viewsSep 12, 2015
FacebookPBS Food
Prune | The Mind of a Chef
25 viewsJun 21, 2020
ket.org
2:41
Gabrielle Hamilton’s Monte Christo
1 month ago
YouTubeGreat Chefs Great Food
3:44
How To Make David Kinch's Farm Egg
229.1K viewsOct 29, 2015
YouTubeMind of a Chef
1:39
Daniel Boulud's Poulet a la Creme
86.4K viewsSep 24, 2015
YouTubeMind of a Chef
1:23:12
Anthony Bourdain: How I Learned To Cook
168.2K viewsAug 13, 2018
YouTubeThe 92nd Street Y, New York
2:28
Oeufs En Cocotte With Jacques Pepin
251.6K viewsSep 3, 2015
YouTubeMind of a Chef
2:19
Dining: Inside the Kitchen at Prune | The New York Times
28K viewsMar 3, 2011
YouTubeThe New York Times
2:45
Gabrielle Hamilton Cooks for Her Kids
75.4K viewsOct 8, 2015
YouTubeMind of a Chef
3:15
How To Make The Perfect Classic Cheeseburger With April Bloomfield
282.3K viewsMar 10, 2016
YouTubeMind of a Chef
4:55
My Go-To - Gabrielle Hamilton's Go-To Christmas Meal
51.3K viewsDec 21, 2011
YouTubeChowhound
4:35
Chef James Syhabout shows David Kinch How To Make His Signature …
195K viewsNov 6, 2015
YouTubeMind of a Chef
9:47
Laird Hamilton & Gabby Reece on almost divorcing
443.1K viewsMar 7, 2018
YouTubeGraham Bensinger
2:46
How To Make Sole Meunière With Chef Ludo Lefebvre
554.9K viewsJul 17, 2017
YouTubeMind of a Chef
2:44
How To Make Tartine Bakery's Morning Buns With Chad Robertson
215.2K viewsFeb 28, 2016
YouTubeMind of a Chef
4:06
How To Make The Best Breakfast With Ed Lee and Francis Mallmann
301.1K viewsNov 19, 2015
YouTubeMind of a Chef
2:53
Monte Cristo Recipe from Gabrielle Hamilton Mind of a Chef Powered …
448.9K viewsNov 3, 2015
YouTubeBreville
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