Instant Pancit Canton Makeover #panlasangpinoy #filipinofood #pancit #cooking | Panlasang Pinoy

Yes, you can cook pancit in the instant pot! RECIPE HERE > https://www.manilaspoon.com/2021/01/easy-instant-pot-pancit-canton.html Making it in the pressure cooker is easy and the noodles come out perfectly tender. Whether for dinner, snack or as party food, you can be sure this delicious Pancit Canton would be a huge hit! | Valerie's Kitchen

It’s NOT the same as Pancit Palabok 🫣 Pancit Malabon hails from Malabon, a city in Metro Manila famous for its fishing industry and vibrant food culture. The name literally means “noodles of Malabon,” distinguishing it from other pancit varieties across the Philippines. Its coastal roots explain the abundance of seafood in the dish—shrimp, squid, mussels, oysters, and smoked fish are common toppings. Oooh this sauce (aka gravy) it’s signature yellow-orange hue comes from achuete (annatto seeds)

Out with the old, in with the new! Ang Lucky Me! Pancit Canton, may new look na. Pero ‘wag mag-alala, dahil same favorite taste. | Lucky Me!